BBQ Ribs & Sauce
Ingredients:[ad#ad-1]
-1 lb. can peaches, drained
-1/2 c. brown sugar
-1/3 c. catsup
-1/3 c. cider vinegar
-Dash pepper
-2 tbsp. soy sauce
-2 cloves garlic
-2 tsp. ginger
-1 tsp. salt
Blend all ingredients in blender. Put 4-6 pounds ribs in 9 x 13 inch pan. Bake at 450 degrees for 45 minutes. Turn heat down to 350 degrees and spoon on sauce every 15 minutes for 1 hour and 15 minutes.