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	<title>Rib sauce &#187; Barbecue rib sauce</title>
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		<title>BBQ Baby Back Rib Sauce Recipe</title>
		<link>http://www.rib-sauce.com/bbq-baby-back-rib-sauce-recipe/</link>
		<comments>http://www.rib-sauce.com/bbq-baby-back-rib-sauce-recipe/#comments</comments>
		<pubDate>Thu, 22 Oct 2009 16:24:26 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[About Rib Sauce]]></category>
		<category><![CDATA[Baby back ribs sauce]]></category>
		<category><![CDATA[Barbecue rib sauce]]></category>
		<category><![CDATA[Rib sauce articles]]></category>
		<category><![CDATA[Rib sauce recipe]]></category>
		<category><![CDATA[bbq rib sauce]]></category>
		<category><![CDATA[bbq rib sauce recipe]]></category>
		<category><![CDATA[rib sauce]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=351</guid>
		<description><![CDATA[Here is a quick and easy to follow BBQ sauce recipe for BBQ ribs and will also work nicely for your other barbecue foods such as barbecue hamburgers, barbecue chicken, barbecue baby back rib, or barbecue brisket.[ad#ad-1] 
It is easy because it just gives you the basic guidelines for whipping up your own customized bbq [...]]]></description>
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		<title>Barbecue Sauce for Chicken or Ribs</title>
		<link>http://www.rib-sauce.com/barbecue-sauce-for-chicken-or-ribs-2/</link>
		<comments>http://www.rib-sauce.com/barbecue-sauce-for-chicken-or-ribs-2/#comments</comments>
		<pubDate>Thu, 22 Oct 2009 16:24:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Barbecue rib sauce]]></category>
		<category><![CDATA[Rib sauce recipe]]></category>
		<category><![CDATA[chili sauce recipe]]></category>
		<category><![CDATA[mustard rib sauce recipe]]></category>
		<category><![CDATA[tabasco sauce]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=210</guid>
		<description><![CDATA[Ingredients:[ad#ad-1]
-1/2 c. catsup
-1/4 tsp. Tabasco sauce
-1 tbsp. prepared mustard
-1 1/2 tsp. salt
-1/2 tsp. chili powder
-1 tsp. brown sugar
Put alternate layers of chicken (or ribs), sliced onions and sauce. Bake at 325 degrees for 2-2 1/2 hours. Uncover last half hour.
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		<title>Barbecue Sauce for 5 Pounds Ribs</title>
		<link>http://www.rib-sauce.com/barbecue-sauce-for-5-pounds-ribs/</link>
		<comments>http://www.rib-sauce.com/barbecue-sauce-for-5-pounds-ribs/#comments</comments>
		<pubDate>Sun, 18 Oct 2009 18:52:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Barbecue rib sauce]]></category>
		<category><![CDATA[Rib sauce recipe]]></category>
		<category><![CDATA[garlic rib sauce]]></category>
		<category><![CDATA[simple rib sauce recipe]]></category>
		<category><![CDATA[soy sauce]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=189</guid>
		<description><![CDATA[Ingredients:[ad#ad-1]
-8 oz. catsup
-1/2 c. brown sugar
-1/2 tsp. garlic salt
-1/2 tsp. salt
-1/8 c. soy sauce
-1/2 tbsp. liquid smoke
-1/2 tbsp. Worcestershire sauce
-1/2 tsp. pepper
Boil ribs for 1 1/2 hours. Bake 1 hour then add sauce and bake 1/2 hour longer.
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