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-3 lbs. beef ribs
-1 jar chili sauce
-1 tbsp. Worcestershire sauce
-1/4 tsp. cayenne pepper
-3/4 c. brown sugar
-1 bottle ketchup
-1/2 tsp. dry mustard
-1 tbsp. lemon juice
-1 sm. onion, finely chopped
Put salt and pepper on ribs. Bake 30 to 45 minutes. Add sauce after grease is drained off. Bake another 45 minutes until done. Smother with sauce and [...]
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-1 lg. onion, chopped
-1/4 c. oil
-1 (6 oz.) can tomato paste
-1/2 c. water
-1 beef bouillon cube
-1/4 c. soy sauce
-1/4 c. white vinegar
-4-5 lb. pork spare ribs
-2 tbsp. honey
-2 tsp. Tabasco sauce
-2 tsp. salt
-1 1/2 tsp. Liquid Smoke
-1 clove garlic, minced
-1 tsp. dry mustard
In saucepan, saute onion in oil until transparent. Add remaining ingredients except spare [...]
For 4 servings: 4 tsp. cornstarch 1 tbsp. butter 1 clove garlic, minced or pressed 1 green onion, minced 2 tbsp. red wine vinegar 1/2 c. beef broth 1/2 c. butter, cut up Chopped parsley for garnish.[ad#ad-1]
TIPS: Buy the first cut of chuck steaks or roasts when on sale. Cut out the rib steak, wrap [...]