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	<title>Rib sauce &#187; Beef rib sauce</title>
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	<description>All about rib sauces on the web!</description>
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		<title>Ribs and Barbecue Sauce</title>
		<link>http://www.rib-sauce.com/ribs-and-barbecue-sauce/</link>
		<comments>http://www.rib-sauce.com/ribs-and-barbecue-sauce/#comments</comments>
		<pubDate>Wed, 07 Oct 2009 19:48:14 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Barbecue rib sauce]]></category>
		<category><![CDATA[Beef rib sauce]]></category>
		<category><![CDATA[chili sauce recipe]]></category>
		<category><![CDATA[lemon juice sauce]]></category>
		<category><![CDATA[mustard rib sauce recipe]]></category>
		<category><![CDATA[rib sauce with onion]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=64</guid>
		<description><![CDATA[Ingredients:[ad#ad-1]
-3 lbs. beef ribs
-1 jar chili sauce
-1 tbsp. Worcestershire sauce
-1/4 tsp. cayenne pepper
-3/4 c. brown sugar
-1 bottle ketchup
-1/2 tsp. dry mustard
-1 tbsp. lemon juice
-1 sm. onion, finely chopped
Put salt and pepper on ribs. Bake 30 to 45 minutes. Add sauce after grease is drained off. Bake another 45 minutes until done. Smother with sauce and [...]]]></description>
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		<title>Indoor Barbecued Spare Ribs With Sauce</title>
		<link>http://www.rib-sauce.com/indoor-barbecued-spare-ribs-with-sauce/</link>
		<comments>http://www.rib-sauce.com/indoor-barbecued-spare-ribs-with-sauce/#comments</comments>
		<pubDate>Mon, 28 Sep 2009 17:54:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Beef rib sauce]]></category>
		<category><![CDATA[Pork rib sauce]]></category>
		<category><![CDATA[Rib sauce recipe]]></category>
		<category><![CDATA[garlic rib sauce]]></category>
		<category><![CDATA[mustard rib sauce recipe]]></category>
		<category><![CDATA[rib sauce with onion]]></category>
		<category><![CDATA[soy sauce]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=88</guid>
		<description><![CDATA[Ingredients:[ad#ad-1]
-1 lg. onion, chopped
-1/4 c. oil
-1 (6 oz.) can tomato paste
-1/2 c. water
-1 beef bouillon cube
-1/4 c. soy sauce
-1/4 c. white vinegar
-4-5 lb. pork spare ribs
-2 tbsp. honey
-2 tsp. Tabasco sauce
-2 tsp. salt
-1 1/2 tsp. Liquid Smoke
-1 clove garlic, minced
-1 tsp. dry mustard
In saucepan, saute onion in oil until transparent. Add remaining ingredients except spare [...]]]></description>
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		<title>Rib Steaks With Butter Sauce</title>
		<link>http://www.rib-sauce.com/rib-steaks-with-butter-sauce/</link>
		<comments>http://www.rib-sauce.com/rib-steaks-with-butter-sauce/#comments</comments>
		<pubDate>Fri, 25 Sep 2009 14:43:23 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Beef rib sauce]]></category>
		<category><![CDATA[Rib sauce recipe]]></category>
		<category><![CDATA[rib sauce with onion]]></category>
		<category><![CDATA[top rib sauce recipe]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=113</guid>
		<description><![CDATA[For 4 servings: 4 tsp. cornstarch 1 tbsp. butter 1 clove garlic, minced or pressed 1 green onion, minced 2 tbsp. red wine vinegar 1/2 c. beef broth 1/2 c. butter, cut up Chopped parsley for garnish.[ad#ad-1]
TIPS: Buy the first cut of chuck steaks or roasts when on sale. Cut out the rib steak, wrap [...]]]></description>
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