Ingredients:[ad#ad-1]
-2 slabs of ribs
-Dash of salt
-1 onion (optional)
Place ribs in large saucepan. Add water to cover. Dash salt and one onion. Simmer until tender about one hour. Drain ribs. Place in shallow baking pan. Pour sauce over ribs. Bake in 350 degree oven half hour, basting with sauce.
BARBEQUE SAUCE:
-1 tbsp. butter
-1 clove garlic, minced
-1/2 c. [...]
-3 lb. lean spare ribs[ad#ad-1]
Cut spare ribs into serving pieces. Sprinkle with salt and pepper and garlic powder. Place in a shallow baking pan. Roast at 350 degrees for 30 minutes. Brush ribs with honey barbecue sauce. Continue to bake and baste ribs until they are tender and beautifully glazed, about 1 hour more.
HONEY BARBECUE [...]
Ingredients:[ad#ad-1]
-1 1/2 c. brown sugar
-2 c. water
-3 c. catsup
-2 c. barbecue sauce
-1 tbsp. mustard
Bring to a boil, pour over spare ribs. Cover and bake at 250 degrees for 2 hours. Very tender when served. This is for 10 pounds of ribs. Can be adjusted for more.