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	<title>Rib sauce &#187; sauce recipe with garlic</title>
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		<title>Grilled Ribs with Plum Barbecue Sauce</title>
		<link>http://www.rib-sauce.com/grilled-ribs-with-plum-barbecue-sauce/</link>
		<comments>http://www.rib-sauce.com/grilled-ribs-with-plum-barbecue-sauce/#comments</comments>
		<pubDate>Wed, 07 Oct 2009 19:48:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Barbecue rib sauce]]></category>
		<category><![CDATA[garlic rib sauce]]></category>
		<category><![CDATA[honey sauce]]></category>
		<category><![CDATA[rib sauce with onion]]></category>
		<category><![CDATA[rib sauce with red wine]]></category>
		<category><![CDATA[sauce recipe with garlic]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=61</guid>
		<description><![CDATA[Ingredients:[ad#ad-1]
-6 lbs. pork spare ribs, trimmed and cut into serving pieces
-1 sm. onion, sliced and separated into rings
-4 to 6 thin lemon slices
-1/2 tsp. salt
-1/4 tsp. pepper
Sauce recipe:
-1/2 c. finely chopped onion
-1/4 c. vegetable oil
-4 cloves garlic, minced
-2 c. plum jam
-1/2 c. honey
-1/4 c. red wine vinegar
-2 tbsp. ground ginger
-1/2 tsp. freshly ground pepper
Heat oven [...]]]></description>
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		<title>Spare Ribs with Honey Barbecue Sauce</title>
		<link>http://www.rib-sauce.com/spare-ribs-with-honey-barbecue-sauce/</link>
		<comments>http://www.rib-sauce.com/spare-ribs-with-honey-barbecue-sauce/#comments</comments>
		<pubDate>Wed, 07 Oct 2009 19:48:15 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Barbecue rib sauce]]></category>
		<category><![CDATA[barbecue recipe]]></category>
		<category><![CDATA[honey sauce]]></category>
		<category><![CDATA[ribs recipe]]></category>
		<category><![CDATA[sauce recipe with garlic]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[top rib sauce recipe]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=58</guid>
		<description><![CDATA[-3 lb. lean spare ribs[ad#ad-1]
Cut spare ribs into serving pieces. Sprinkle with salt and pepper and garlic powder. Place in a shallow baking pan. Roast at 350 degrees for 30 minutes. Brush ribs with honey barbecue sauce. Continue to bake and baste ribs until they are tender and beautifully glazed, about 1 hour more.
HONEY BARBECUE [...]]]></description>
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		<title>Pepper Spare Ribs in Black Bean Sauce</title>
		<link>http://www.rib-sauce.com/pepper-spare-ribs-in-black-bean-sauce/</link>
		<comments>http://www.rib-sauce.com/pepper-spare-ribs-in-black-bean-sauce/#comments</comments>
		<pubDate>Wed, 30 Sep 2009 08:27:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Rib sauce recipe]]></category>
		<category><![CDATA[garlic rib sauce]]></category>
		<category><![CDATA[rib sauce with green pepper]]></category>
		<category><![CDATA[rib sauce with onion]]></category>
		<category><![CDATA[sauce recipe with garlic]]></category>
		<category><![CDATA[soy sauce]]></category>

		<guid isPermaLink="false">http://www.rib-sauce.com/?p=82</guid>
		<description><![CDATA[Ingredients:[ad#ad-1]
-1/2 lb. spare ribs (in stew size, marinate for 20 min.)
-3 lg. green peppers (cut to chunks)
-1 lg. onion (cut up)
-1 tbsp. black beans (washed and chopped fine together with 2 cloves garlic)
-1 slice ginger root
-1 c. water
-6 tbsp. oil
SPARE RIB MARINADE:
-1 1/2 tbsp. soy
-1 tsp. sugar
-Sprinkle pepper, garlic powder
-1/2 tbsp. cornstarch
SAUCE:
-3 tbsp. soy
-2 tbsp. [...]]]></description>
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