Rib sauce

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-2 tbsp. brown sugar
-1/4 c. Open Pit barbecue sauce
-1/2 c. catsup
-1/2 tsp. chili powder
Mix well. Pour over ribs and bake.

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-1 sm. onion, saute in a little butter
-1/2 c. diced celery
-1 diced green pepper
-1 c. tomato soup
-1/4 c. catsup
-1/8 c. vinegar
-2 tbsp. butter
-2 tbsp. brown sugar
-2 tbsp. Worcestershire sauce
Saute in a little butter, onion, celery, green pepper. Add remaining ingredients and heat. Add small wieners or pour over browned spare ribs.

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-1 c. brown sugar
-14 oz. ketchup
-1/2 onion, finely chopped
-3-4 tbsp. Worcestershire sauce
-1 tbsp. prepared mustard
Heat and pour over pork ribs.