Ingredients: [ad#ad-1]
-1 sm. onion, chopped
-2 tbsp. butter
-2 tbsp. brown sugar
-1/2 tsp. mustard
-1 tsp. salt
-Pepper to taste
-1 c. ketchup
-1 c. barbecue sauce
-2 dashes Tabasco sauce
-2 c. beef stock or 2 bouillon cubes in 2 c. water
-Boneless spare ribs, at least 10
Mix everything together, except for the spare ribs. Simmer in a saucepan, covered, for 30 minutes. [...]
Ingredients:[ad#ad-1]
-10 lbs. baby back pork ribs, separated
-Salt to taste
-Ground cayenne pepper to taste
-Mustard sauce (see below)
Preheat oven to 300 degrees. Sprinkle salt and pepper on the ribs, then place them in a large baking pan, and bake in the oven until tender, about 1 hour. Drizzle with the mustard sauce. Yield: 10-20.
MUSTARD SAUCE:
-1 c. Creole [...]
-3 lb. lean spare ribs[ad#ad-1]
Cut spare ribs into serving pieces. Sprinkle with salt and pepper and garlic powder. Place in a shallow baking pan. Roast at 350 degrees for 30 minutes. Brush ribs with honey barbecue sauce. Continue to bake and baste ribs until they are tender and beautifully glazed, about 1 hour more.
HONEY BARBECUE [...]