Short Ribs With Sweet and Sour Sauce
Ingredients:[ad#ad-1]
-3 to 4 lb. short ribs
-Salt and pepper to taste
-1 (8 oz.) can tomato sauce
-1/4 c. catsup
-1/3 c. brown sugar
-1/4 c. vinegar
-2 tbsp. mustard
-1/2 c. onions, chopped
-1 clove garlic, minced
-1 tbsp. chili powder
Season short ribs with salt and pepper and bake in 400 degree oven until done. Mix the last eight ingredients in a pot and simmer for 10 minutes. Dip cooked ribs in sauce and return to oven for 5 minutes.
Note: The remaining sauce can be refrigerated for later use.
NICE! Makes me feel like eating ribs in china hehe